
Tenuta del Morer Sauvignon Blanc DOC
Tasting Notes
Tasting notes Distinctly marked bouquet. Reminiscent of acacia flowers. The taste is dry, gentle, pleasantly bitterish. Vinification Grapes harvested at a temperature of 26°C are destemmed and crushed immediately at arrival in the winery. Immediate soft pressing to prevent the transfer of colour from the skins. Cooling of the must at 15°C. One night decanting. Racking of the clean must and inoculation of selected yeasts. Fermentation at 18°C for 10 days. Racking and refinement in stainless steel vats.
Our Partners
Our Producers

New Zeland

Veneto

Spain

Veneto

France

Calabria

France

France

France

Spain

Veneto

Sicilia

Puglia

Alto Adige

Emilia Romagna

France

France

Oregon

Friuli Venezia Giulia

Sicilia

Toscana

Campania

France

Argentina

Lazio

Veneto

California

Oregon

Germany

Piemonte

France

Abruzzo

Piemonte

Toscana

Lombardia

France

New Zeland

Veneto

Spain

Veneto

France

Calabria

France

France

France

Spain

Veneto

Sicilia

Puglia

Alto Adige

Emilia Romagna

France

France

Oregon

Friuli Venezia Giulia

Sicilia

Toscana

Campania

France

Argentina

Lazio

Veneto

California

Oregon

Germany

Piemonte

France

Abruzzo

Piemonte

Toscana

Lombardia

France