Bakàn Montepulciano d’Abruzzo DOC Riserva Organic

Tasting Notes

Harvest It comes from one of the most suitable areas of Abruzzo, from an ancient vineyard trained in Tendone, at an ideal altitude to ensure a formidable temperature range and magnificent exposure. A Montepulciano d’Abruzzo DOC obtained from a strictly manual mid-October harvest, harvested using certified organic methods, ensuring maximum respect for the surrounding environment. Winemaking Vinification in temperature-controlled stainless steel vats is followed by malolactic fermentation, 6 months of maturation in concrete vats, and 12 months in barriques, before being bottled in the absence of oxygen and aged for another 6 months.